Our third and final Whiskey Wednesday at Solas is next Wednesday, February 13th. Scotch lovers, this one is for you! Included in the ticket is a three course meal specially crafted by Solas Sous Chef Alex Galvis, expertly paired with four different Scotches. Grab your friends, or your Valentine for a fun evening of dinner, drinks & laughs. Menu details are coming soon, but we do have the details on the important part - the Scotch!
Cocktail (Half) Hour:
Penicillin - Laphroaig 10yr Scotch, fresh lemon juice, honey syrup, sliced ginger
Bowmore 12yr, Laphroaig Quarter Cask & Auchentoshan Three Wood
PLUS, a Laphroaig Lore to end the night!
Get your tickets here!